Hamburger Patties

🍽️ Servings: 4 patties

- 1 lb ground beef, 20% or more fat ratio

- Onion, chopped or powder (optional)

- Garlic, chopped or powder (optional)

1. Form patties with the beef. Use high-fat ground beef, you won't need oil.

2. Place into a pan, pre-heated or otherwise, at medium/med-high temperature.

3. Add salt, pepper, and optional seasonings.

4. Cook until done, flipping occasionally to prevent burning.