Dried meat snack from South Africa, similar to Beef Jerky
Air Fryer Biltong
- tags: ['snack', 'beef', 'air fryer']
- date: 2024-09-24
- author: TheHungryNortherner
- ⏲️ Prep time: 2-24 hours
- 🍳 Cook time: 6-7 hours
- 🍽️ Servings: ?
Ingredients
- 2 TBSP Cider Vinegar
- 2 TBSP Worcestershire Sauce
- 1 TBSP Coriander
- 1 TBSP Brown Sugar
- 1 TSP Sea Salt
- 1 TSP Black Pepper
- 10 oz Beef Steak
Directions
1. In a ziplock bag, combine cider vinegar, Worcestershire sauce, coriander, brown sugar, sea salt, and black pepper.
2. If desired, trim any excess fat from the beef steak, then add it to the ziplock bag.
3. Seal the bag and shake to coat the steak evenly with the marinade.
4. Refrigerate for at least 2 hours, or up to 24 hours for maximum flavor.
5. Place the marinated steak in the air fryer basket.
6. Set the air fryer to dehydrate mode at 60°C (140°F) and cook for 6-7 hours.
7. Let the steak cool, then slice it into strips.
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